Thursday, June 26, 2014

Bean, Corn, Avocado Salad

Submitted by: CREATIVELIZA 
Bean, Corn, Avocado Salad 

Number of Servings: 6

Ingredients

    * Beans, black, , 1 can
    * Yellow Sweet Corn, Canned, 1 can
    * Red Ripe Tomatoes, 1 medium 
    * Onions, raw, .5 cup, chopped
    * Avocados, Florida, 1 fruit 
    * Lime Juice, 2 fl oz
    * Olive Oil, 1 1tsp
    * Cilantro, raw, 4 tbsp

Directions

Drain beans and corn, mix. Add finely chopped onion, chunky tomato and cubes of avocado. Season with lime juice, olive oil and fresh cilantro finely chopped. Mix well, salt and pepper to taste.

Serving size 1.5 cup

Number of Servings: 6

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